Leni Sorenson cooking in a pot.

Category: 

Culinary Arts

Tags: 

Culinary Instructor, Farmer, Gardener, Historian, Nutrition, Scholar

Leni Sorensen

Virginia | 1980s

Dr. Sorensen is a food historian and expert in eighteenth and nineteenth century cooking practices. A former African American Research Historian at Monticello, Sorensen teaches home provisioning and rural life skills at Indigo House, her farmstead in Albemarle County, Virginia.

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