Category:
Culinary Arts
Student Submission
Culinary ArtsStudent SubmissionTags:
Baker, Cook
Erica Barrett.
Alanta, Georgia | 1919-Present
Ever since she was a kid, she's had a passion for cooking. When she was 9 she watched Food Network, studied cookbooks, and watched closely to her grandma and step-dad cook. She makes premium pancakes and waffle mixes with flavors like banana pudding, meyer lemon blueberry, and vanilla bourbon. She is the founder and CEO of Southern Culture Foods.
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