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Category:
Commerce
Tags:
Chef,
Entrepreneur,
Restaurateur
Louise Thompson
Harlem
,
New York
|
1964
From 1964 to 2008, Thompson ran Louise's Family Restaurant in New York City. Serving pig's feet, black-eyed peas, and candied yams, Louise’s was one of many small family-run eateries that Black Southerners brought to Harlem.
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